Kaya mezhukkupuratti is a simple and flavorful dish from Kerala prepared with raw banana. It will keep me motivated. The literal translation of the word ‘mezhukkupuratti’ would be ‘oil-coated’. Required fields are marked *. var s = document.getElementsByTagName('script')[0]; Once cooked, sprinkle salt and stir-fry for a minute. Relish with S. Mezhukkupuratti is one of the typical Kerala Stir-Fry made with vegetables like Raw Banana, Yam, Potato or any other vegetables. It is a kerala style simple stir fry where the raw bananas are blanched and then blended with onion garlic paste seasoned with coconut oil. Vazhakkai Vathakkal is slightly crisp and spicy poriyal made using Raw Banana (Vazhakkai). (or pottatto) Green chilli=2 Chilli … A friend told me that they cook Raw Plantains with Tapioca/Yuca and it tastes excellent.Vazhakka is also cooked with different kinds of Payaru (Beans) such as Achinga … Chena and Kaya are two of my fav veggies. Heat coconut oil in a pan, add crushed shallots/small onion and saute for couple of minutes, when they turns to light pink in color, add crushed red chilli flakes and curry leaves and saute for a minute. Mezhukkupuratti, a typical Kerala Style Stir-Fry made with vegetables like Raw Banana, Potato, Yam or any other vegetables. My roomie finished it off before we even had lunch and she says that’s supposed to be a compliment. Add Water to the chopped Raw Banana along with a teaspoon of salt. Only if required sprinkle some water. I also love food blogging. Mezhukkupuratti is a Kerala dish which is a stir fry typically prepared either with starchy vegetables like plantain / yam / potato / Chinese potato, or leafy greens. They’re tried, tasted and trusted by … Kaya/Raw Banana are boiled with little water and tossed with seasoned oil. Cooking with raw bananas is very popular in the state of Kerala (India). Meet Padhu, the Chef, the photographer, recipe developer and web designer behind Padhuskitchen which features Simple Indian Vegetarian recipes, healthy recipes, kids friendly recipes, Indian festival recipes, traditional South Indian Vegetarian ... (function() { I personally love to have it with rasam rice. Enjoy making this very easy and simple stir fry with raw banana. window._mNHandle = window._mNHandle || {}; This is sort of a comfort food and I make it spicy with all the tempering. Add the vegetables to this. Few things that you have to keep in mind is – Try to slice the bitter gourd thinly and evenly. March 1, 2016 By Aarthi 4 Comments. Mezhukkupuratti is generally made with less wet vegetables like raw plantain (vazhakkai), bittergourd or melon (parikkai), yard long beans (payar/ achingya), elephant yam (chena/ suran), eggplant or aubergine (vazhuthana), okra (vendakka), colocasia (chembu), jackfruit seeds (chakkakuru), potatoes (urulakizhangu), etc. Add salt and mix well so that the raw banana gets nicely combined with the spice powders. Delicious Vazhakkai (Raw Banana) Mezhukkupuratti is now ready! Vazhakkai (Raw banana) a is a traditional Kerala dish. window._mNHandle.queue = window._mNHandle.queue || []; Delicious Vazhakkai (Raw Banana) Mezhukkupuratti is now ready! Raw Banana-Vazhakka Mezhukkupuratti is a simple and flavorful dish from Kerala prepared with raw banana. Heat oil in a large skillet (Cast iron skillet works well). Save my name, email, and website in this browser for the next time I comment. One of these varieties is always a part of the Onam Sadya spread. share this. Boil raw banana in water along with turmeric powder and salt. When the pieces turn soft, uncover and keep on low fire till the water evaporates completely. Reply. Peel the Raw Banana, chop into small cubes. « Ragi Drumstick Leaves Adai-Murungai Keerai Ragi Adai Recipe-South Indian Ragi Recipes, Gujarati Kadhi Recipe-How to make Gujarati Kadhi ». Once the Raw Banana is fully cooked, switch off the flame. This is my version of stir fry with plantain. But this time, I just couldn’t wait to share them with you. Ingredients . It can be made using a single vegetable like bitter gourd or a combination of vegetables like potato, carrot and beans. This Stir-Fry is a very delicious and easy to make side dish for any South Indian Main Courses. Here is a traditional Kerala lunch side dish recipe. Normally we use pandikka / vazhakkai for thoran and mezhukkupuratti. If you like it let me know. That’s right Anu. Let the veggie set aside for 10 mins. Tag @Subbusktichen on Instagram. Unripe Bananas are used for making different side dishes in Kerala. Your email address will not be published. Cover & cook in low flame till the raw banan is soft. I personally love to have it with rasam rice. Add mustard seeds and allow it to sputter. Idli using Idli Rava-Easy Idli Recipe using Rice Rava, Gujarathi Lauki Muthia-Bottlegourd Muthiya Recipe-Easy Healthy Tea Time Snack, Whole Wheat Jaggery Cake-Healthy Wheat Cake-Atta Cake Recipe, Bhapa Doi Recipe-Steamed Yogurt Pudding-Bengali Yogurt Sweet Dish, Gatte Ki Sabji-Besan Gatte Ki Sabzi Recipe- Rajasthani Gatte Ki Sabzi. Some one asked me for a simple stir fry recipe( the Indian way). When the mustard seeds start spluttering, add the broken dry red chilies and curry leaves, fry for a … Today we will learn how to make Kerala style raw banana stir fry following this easy recipe. So please do not copy the content or images. Pavakka mezhukkupuratti is made with thinly sliced bitter gourds,onion,coconut (which gives the unique Kerala touch) ,curry leaves fried in oil either lightly until they are cooked or deeply fried dark and little crunchy. Mezhukkupuratti is yet another wonderful Kerala (South India) recipe which means coated with oil. IT Engineer turned full time Food Blogger. var gcse = document.createElement('script'); This is how my mom make stir fry. gcse.type = 'text/javascript'; Very simple, yet so yummy when served with Pulissery, Sambar/Rasam! Heat oil in a pan. Chopped Brinjal ~ 2 1/2 cups ( Medium sized pieces) Thanks dear friends for your encouragement for my food-shots Thanks for all your comments and mails. Add mustard seeds and allow it to sputter. Like she said, remember the banana is already cooked you are probably sauteing it too long or too hot. Keep it aside. I guess, it both has a meaty texture and that's why I like it so much ;) Back home, this dish is made very often and even as kids me and my cousins used to enjoy this dish. Splutter mustard seeds and then add curry … The objective of this blog is to Inspire to Cook. Soup Recipes-Indian Soup Recipes (Vegetarian), Fun Food for Kids-Creative Food-Fun Food for Fussy Eaters (Indian), Kambu Dosa Recipes-How to prepare Kambu (Bajra) Dosa-Pearl Millet Dosa Recipe, Raw banana – 2 medium sized banana/2 cups chopped. Thank  you! The fried coconut and spices impart a nice aroma to the dish. Raw Banana can be coåoked in different ways. Kerala Style Chena Mezhukkupuratty Recipe by Archana's Kitchen This stir fry goes well with rice. This is very flavorful Stir-Fry which goes very well with Pulissery, Sambar or any Rasam Varieties. Now ready add in the state of Kerala ( India ) can grind onion-red garlic... Is another Kerala recipe with raw banana is blanched and finally blended and seasoned onion! 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vazhakkai mezhukkupuratti recipe

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